Showing posts from 2016

Book Review: Rad Women Worldwide - Important & Informative History

Cookbook Review: Taste & Technique by Naomi Pomeroy

Cookbook Review: A Modern Way to Cook by Anna Jones

Book Review - Me: A Compendium

Book Review - Women in Science - 50 Fearless Pioneers Who Changed the World

Book Review - The Drawing Lesson

Game Review - Punderdome

Cookbook Review: The Elements of Pizza by Ken Forkish

Cookbook Review - Around the Fire - Ox Restaurant

Book Review: Home Cooked by Anya Fernald

Book Review - Spritz - Italy's Most Iconic Aperitivo Cocktail, with Recipes

Book Review - Sweeter Off the Vine